Katama Creek Farm

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Mushrooms

Fresh lion's mane & oyster mushrooms

Reserve or join the waitlist

We grow fresh lion's mane and oyster mushrooms for kitchens and households around the Nashoba Valley, picked the day before delivery.

For restaurants

Tell us which varieties you use, how many pounds a week, and your delivery day. We set our weekly grow around standing orders.

For households

Fresh mushrooms keep about a week in a paper bag in the fridge, never sealed plastic. Lion's mane is excellent torn and pan-seared like crab cakes. Oysters cook fast in a hot, dry pan.

Reserve from our next batch

We raise in small batches and they go to the list first. Tell us what you're after and we'll email you when it's ready. There's no payment until then.

Reserve yours

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